Reliable and Professional

Regularly scheduled commercial kitchen exhaust hood cleaning is essential to prevent a dirty grease trap or vent hood from causing a fire or health issues. Proper kitchen hood cleaning also prevents damage that may be caused by the oil and dirt. 

· On-site photo inspection: Our Field Service Inspector will meet with your facility manager to complete an on-site photo inspection and to explain the cleaning process and what to expect from the Safe Guard team.

· Providence Cleaning Solutions can install Roof Fan Hinge Kits to bring you into compliance with NFPA 96

· Fan belt replacement (if needed)

· Routine Maintenance Inspection & Recommendations

· Protection of appliances and equipment during cleaning process. Kitchen exhaust hood system will then be wrapped in plastic to protect appliances and equipment. Providence Cleaning Solutions removes all restaurant grease filters and excessive grease build up in preparation for the rigorous cleaning process.

· The entire up-blast fan will then be cleaned including the fan blades, back of the fan blades, the air band (bowl).

· Scrape Vertical duct work, horizontal duct work, plenum and filter gutter

· Duct work, plenum & filter gutter will then be cleaned with foaming de-greaser and allowed to dwell on kitchen exhaust hood system to cut grease build up from entire system

· Then the entire system will be steam cleaning to remove grease, buildup and chemicals (to bare metal)

· The inside and exterior of the kitchen exhaust hood system will undergo one last hand cleaning and polish will be applied

· Clean and reinstall filters and grease catchers

· Service stickers with technicians name, date of service, company name

· Clean and organize kitchen area (back to original state or better)

· Kitchen exhaust fan turned on to speed up drying process

· Post service before and after photo inspection report